Why this log matters
HSE says that, as an employer or someone in control of premises, including landlords, you must identify and manage legionella risk and keep the correct records. If you have five or more employees you must record the significant findings of your risk assessment. Records of monitoring, inspections and tests should be kept for at least five years (HSE).
Target temperatures
| What | Target (HSE) |
|---|---|
| Stored hot water | At least 60°C |
| Hot outlets | At least 50°C within one minute of running (55°C in healthcare premises) |
| Cold outlets | Below 20°C after running for two minutes |
| Little-used outlets | Flush weekly |
Sentinel outlets are the representative taps you check each month, typically those nearest to and furthest from the hot water heater or cold tank. HSE technical guidance (HSG274 Part 2) also suggests checking a rotating selection of other outlets so the whole system is covered over time. Take care with hot water: at these temperatures there is a scald risk, especially for children, elderly or disabled people.
What to do if a reading is out of range
- Hot outlet below 50°C within a minute: check the heater or calorifier setting (stored water should be at least 60°C), then retest. If it is still low, call your water treatment contractor or competent person.
- Cold outlet at 20°C or above after two minutes: look for heat gain, such as pipes near heating or hot pipes, and flush the outlet. Report repeat failures to your competent person.
- Missed flushing: flush as soon as you notice and record it. Consider removing outlets that are never used, through your risk assessment.
- Write down every action and the retest result.
The digital version flags any reading outside the HSE targets and can escalate it to a manager, so failures are not left in a binder.
